The estate consists of 25 hectares of cultivated organic certificated vineyards and we produce between 85,000/100,000 bottles/year. The harvest and the selection are done by hand, privileging the high quality of the product.
We produce Spumante wines, with Classic or Charmat method, sparkling wines and still wines (also aged in oak barrels); reds, whites and rosés.
We have certification for production of organic grapes.