Almar Drink and Food was born in 1968 in a small artisan workshop near Milan with the ambition to produce the best hot chocolate for coffee shops. In almost half a century of continuous research and innovation in the Milan’s factory, Almar has created beverage preparations according to its vocation: only with natural ingredients. Today the company is present all over the world with mixtures and preparations for: chocolates, hot and cold creams, granites, sorbets, ice creams, yogurt, cold teas, herbal teas, ginseng coffee, fruit juices, milkshakes and with mixtures prepared for aperitifs. Almar also has a research and development laboratory that allows it to develop new recipes in a very short time, in line with market requirements and customized for the customer who might be in need of private label.

If you're a Distributor, a Retailer or a Business Owner, you will surely be accustomed to carefully choose your suppliers and be constantly on the look out to offer new products to your customers. However, despite these expedients, how many competitors sell at least part of your own brands and your own drinks? How much do you struggle to differentiate yourself? If you want to avoid losing the market compared to your competitors, the solution is to constantly innovate your offer. But, how do you do that?

By choosing a manufacturer that offers you only niche drinks and precious excellences, made according to traditional recipes typical of a territory and with interesting nutritional values.

That is important not only for providing your clients with the best consumer experience but also for that part of final consumers who care about well-being and apply special diets (vegan, lactosefree, gluten-free, no GMO, etc.).